This event is in the "Adult" group.
Frederick County 275th: Canning, Preserving, & Fermentation
1:30pm - 2:30pm
Walkersville Branch Library
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Library Branch:
Walkersville Branch Library
Room:
Darrell L Batson Community Room
Age Group:
Adult
Program Type:
Education & Enjoyment
Event Details:
Joi Vogin from University of Maryland will give a basic introduction to food preservation techniques including home canning, freezing, drying, and fermenting.